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Ingredients: beets, potatoes, celery, onion, parsley, water, lemon juice, coconut oil, sea salt. This beet soup isn’t just delicious, it’s also jam packed with nutrients. This hearty version is a bit sweet, a bit salty and rich in flavor. Top it off with a swirl of coconut cream (or yogurt), fresh parsley and sesame seeds. It’s perfect for warming up on a cold day and it’s packed with health benefits for your gut. Such a lovely bright mixture of delicious earthy flavors! 32 oz. (946 ml) -
Serves 2 people This is a vegetable-loaded Shepherd’s pie that even meat lovers will totally love. They will instantly be transformed into vegan Shepherd’s pie lovers at the first bite. Who said that love at first bite doesn’t exist?! We definitely did not say that! Ingredients: potatoes, green lentils, celery, carrots, crushed tomatoes, onion, garlic, water, coconut oil, Italian seasoning, sea salt, black pepper. Serve this pie with a green salad or a fruit salad. It’s the epitome of homey, comfort food!