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Serves 2 people This is a vegetable-loaded Shepherd’s pie that even meat lovers will totally love. They will instantly be transformed into vegan Shepherd’s pie lovers at the first bite. Who said that love at first bite doesn’t exist?! We definitely did not say that! Ingredients: potatoes, green lentils, celery, carrots, crushed tomatoes, onion, garlic, water, coconut oil, Italian seasoning, sea salt, black pepper. Serve this pie with a green salad or a fruit salad. It’s the epitome of homey, comfort food! -
These cookies are so, so good! You won’t believe that they are free of gluten, dairy, eggs and refined sugar. Once you taste them, your life won’t be the same. Until next time you eat them. Ingredients: oats, coconut sugar, almond milk, olive oil, vegan chocolate chips, walnuts, vanilla extract, baking soda, sea salt. P.S. You might wonder why we named them Rebel Cookies. The answer is easy! They are absolutely and definitely rebelling against the long-held belief that vegan food tastes like cardboard.
