Tasty Tuesday: Carrot Apple Curry Soup
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Serves: 4
 
Carrot Apple Curry Soup
Ingredients
  • 1 onion
  • 4 garlic cloves
  • 1 lb carrots
  • 1 apple, cored
  • ¼ teaspoon ginger
  • ½ teaspoon curry powder
  • ½ teaspoon salt
  • 1 pinch nutmeg
  • 1 ½ tablespoons coconut milk
  • 4 cups vegetable broth
Instructions
  1. Chop coarsely onions, garlic, carrots, and apples and put them in a big pot.
  2. Add coconut milk and broth.
  3. Bring everything to a boil.
  4. Add spices (ginger, curry, nutmeg, and salt).
  5. Turn the heat down and simmer on low until the vegetables are tender.
  6. Let the soup cool off a little and blend everything in the food processor until smooth.
  7. Serve the soup warm.
Recipe by Orgali at https://orgali.ca/2014/05/tasty-tuesday-carrot-apple-curry-soup/