Tasty Tuesday: Pear Coconut Chia Smoothie
Author: Alina Muresan
Prep time:
Total time:
Serves: 3¼ cups
- 1 big pear cubed (or 2 small pears), core removed (approximately 1 ¼ cup cubed pear)
- 1 big banana
- 2 tablespoons chia seeds
- 2 tablespoons raw cacao
- 400 ml coconut milk
- Blend all ingredients in a blender until smooth. Taste it and if you think it is not sweet enough, add 1 or 2 tablespoons of maple syrup.
- Pour into bowls and allow the smoothie to chill for 15 minutes in the refrigerator.
- If you leave the pear coconut chia smoothie in the fridge until the next day it becomes thick, like a pudding. Still delicious!
Recipe by Orgali at https://orgali.ca/2014/07/tasty-tuesday-pear-coconut-chia-smoothie/
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